What we think

The original Clif Bar was created out of necessity. While out on a 175-mile bike ride, founder Gary Erickson tried to take another bite out of the energy bar he was eating and he couldn’t. This is the moment the Clif Bar was born. With its focus on performance nutrition, Clif Bars contain nutritious, organic ingredients that will keep you fueled for anything from a 150-mile bike ride to exploring a new trail.

Nearly 25 years later, the original Clif Bar is still the go-to energy bar for the great outdoors. They have purchased over one billion pounds of organic ingredients and use sustainably sourced ingredients. Now offered in 20 flavors, including 3 exclusive seasonal flavors, the Clif Bar is best when it’s fresh. According to Clif Bar, the most popular flavor is White Chocolate Macadamia Nut. Here at The Feed, the verdict is still out…we love Pumpkin Pie Spice, Coconut Chocolate Chip, Cool Mint Chocolate, and Carrot Cake.

No one likes a stale bar. Clif Bars are always best when consumed fresh. When you order Clif Bars from The Feed have at most a 1-month supply. We keep our stock fresh so you won’t get a stale bar.

Feed's Fave: Cool Mint Chocolate

How We Use It

Clif Bars are a great source of portable energy for any adventure! We like to eat these before a training session to top off our fuel stores. They’re also great for a portable post-workout snack because they have the optimal 2:1 carbohydrate to protein ratio needed to promote recovery. With 20 flavors, there’s one for everyone!

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